Melo’s Steakhouse stands as a culinary haven for steak enthusiasts, and exploring its menu prices reveals a commitment to delivering a premium dining experience. The menu is a carefully curated symphony of options, showcasing the restaurant’s dedication to serving top-quality steaks prepared to perfection. From the classic New York strip to the indulgent filet mignon, Melo’s Steakhouse Menu caters to a variety of steak preferences. Each cut is expertly cooked to the diner’s specifications, ensuring a mouthwatering experience with every bite.
| Restaurant | Melo’s Steakhouse |
| Delivery Timing | 11 AM to 12 AM |
| Location | H22V+VQW, Burgos Cir, Taguig, 1631 Metro Manila |
| Delivery Hotline | +63284035969 |
| Food Categories | 7 |
The Melo’s Steakhouse Menu reflects the use of high-grade ingredients and the meticulous attention given to the preparation of each dish. While offering a range of choices, from the succulent ribeye to the robust porterhouse, the restaurant maintains a balance between quality and affordability. This makes Melo’s Steakhouse accessible to both seasoned steak connoisseurs and those seeking a memorable culinary adventure without breaking the bank.
Beyond the steaks, Melo’s Steakhouse menu prices extend to a selection of appetizers, sides, and desserts, completing the gastronomic journey. Whether it’s the savory truffle mashed potatoes or the decadent chocolate lava cake, each element of the menu is designed to complement the star of the show—the steak. The thoughtfully crafted menu ensures that every aspect of the dining experience at Melo’s Steakhouse contributes to an unforgettable and satisfying meal.
Melo’s Steakhouse Menu Categories
| Specials | Fresh Green |
| Surf and Turf Specials | Salpicao |
| Appetizers | Pasta Trays |
| Soups |
Melo’s Steakhouse Menu Prices
Specials
| Menu items | Prices |
| Ribeye | ₱298 |
| Certified Angus Prime Tenderloin | ₱3380 |
| Tenderloin Salpicao | ₱3380 |
| Tenderloin Bearnaise | ₱3480 |
| Chateaubriand | ₱3580 |
Surf and Turf Specials
| Menu items | Prices |
| Ribeye 10oz and Prawns | ₱2800 |
| Ribeye 10oz and Grilled Lobster | ₱3200 |
| Tenderloin Salpicao with Prawns Ajillo and Garlic Rice | ₱3300 |
Appetizers
| Menu items | Prices |
| Fresh Oysters on a Half-Shell | ₱560 |
| Baked Oyster Rockefeller or Florentine | ₱580 |
| Oyster Sampler | ₱780 |
| Oysters by the Piece | ₱90 |
| Chicken Liver Pate with Melba Toasts | ₱280 |
| Fresh Mushroom Ajillo | ₱290 |
| Raclett | ₱480 |
| Gambas | ₱580 |
| Jky’s Chicken Wings | ₱480 |
| Pan Fried Foie Gras with Caramelized Apple | ₱880 |
Soups
| Menu items | Prices |
| Soups of the Day | ₱199 |
| Classic French Onion Soup | ₱299 |
| Hearty Beef Minestrone | ₱199 |
| Creamy Organic Fresh Mushroom | ₱199 |
| Rich Pumpkin | ₱199 |
| Mixed Seafood Chowder | ₱199 |
Fresh Green
| Menu items | Prices |
| Classic Caesar | ₱380 |
| Meschlun Greens | ₱380 |
| Organic Garden | ₱360 |
| Fisherman’s | ₱480 |
Salpicao
| Menu items | Prices |
| US Angus Striploin Salpicao | ₱900 |
| US Angus Ribeye Salpicao | ₱1000 |
| US Angus Tenderloin Salpicao | ₱1100 |
| Certified Angus Prime Tenderloin Salpicao | ₱2000 |
| Certified Angus Prime Ribeye Salpicao | ₱1800 |
Pasta Trays
| Menu items | Prices |
| Baked Spaghetti | ₱800 |
| Truffle Mae and Three Cheese | ₱800 |
| Creamy Truffle Pasta | ₱1300 |
Location of Melo’s Steakhouse
Video of Melo’s Steakhouse
Opening & Closing Time
| Days | Opening | Closing |
| Friday | 11 AM | 12 AM |
| Saturday | 11 AM | 12 AM |
| Sunday | 11 AM | 12 AM |
| Monday | 11 AM | 12 AM |
| Tuesday | 11 AM | 12 AM |
| Wednesday | 11 AM | 12 AM |
| Thursday | 11 AM | 12 AM |
Service Options
Accessibility
Offerings
Dining Options
Contact Details
About Melo’s Steakhouse
Melo’s Steakhouse stands as a venerable institution in the realm of culinary excellence, renowned for its commitment to delivering an unparalleled steakhouse experience.
Nestled in the hearts of gastronomes, this restaurant is a testament to the artistry of steak preparation. With a legacy dating back years, Melo’s has become synonymous with top-tier steaks, each cut meticulously chosen and cooked to perfection. Beyond the exceptional menu, Melo’s Steakhouse boasts an inviting ambiance that strikes a perfect balance between sophistication and warmth. Whether patrons are indulging in the succulent richness of a filet mignon or savoring the bold flavors of a ribeye, every visit to Melo’s Steakhouse is an immersive journey into the world of premier steakhouses, where tradition meets innovation, and every meal is an experience to remember.
Best Selling item of Melo’s Steakhouse
Melo’s Steakhouse proudly showcases its best-selling masterpiece—the USDA Prime Ribeye Steak. Renowned for its exquisite marbling and rich flavor profile, the Ribeye at Melo’s is a carnivorous delight that captures the essence of premium steak dining.
Grilled to perfection, each bite unveils a succulent tenderness that distinguishes this cut. Served with a choice of delectable sides and signature sauces, the Ribeye experience at Melo’s Steakhouse is a harmonious blend of culinary expertise and premium quality. This best-selling item not only represents the pinnacle of the restaurant’s commitment to excellence but also stands as a must-try for connoisseurs seeking the epitome of steakhouse indulgence.
Alternative of Melo’s Steakhouse
For those in search of an alternative to Melo’s Steakhouse, Prime Cuts Steakhouse emerges as a compelling option, offering a distinctive take on the classic steakhouse experience. Boasting a diverse menu of premium cuts and an elegant ambiance, Prime Cuts provides a refined setting for steak enthusiasts. The restaurant’s commitment to sourcing top-quality meats and delivering expertly prepared dishes mirrors the standards set by Melo’s.
With an array of tantalizing sides and a selection of fine wines, Prime Cuts Steakhouse provides an alternative including Shinsen Menu and Samba Shangri-la Fort Menu steakhouse journey, ensuring a memorable dining experience for those seeking an alternative to the renowned Melo’s Steakhouse.
Career Opportunities at Melo’s Steakhouse
Melo’s Steakhouse not only excels in delivering exceptional dining experiences but also offers promising career opportunities for individuals passionate about the culinary arts and hospitality. The restaurant provides a dynamic and inclusive work environment, encouraging individuals to explore various roles within the culinary and service sectors. From skilled chefs crafting exquisite dishes to attentive servers ensuring top-notch customer service, Melo’s Steakhouse offers a range of career paths. The commitment to excellence extends to its employees, with training programs designed to foster talent and elevate skills.
For those aspiring to build a career in the culinary world or hospitality industry, Melo’s Steakhouse stands as a beacon, offering a platform for a fulfilling and rewarding professional journey.
Frequently Ask Questions (FAQs)
What is the specialty of Super Bowl of China’s menu?
Super Bowl of China’s menu features a diverse array of Chinese dishes, ranging from traditional favorites to innovative creations. The specialty lies in offering a rich tapestry of authentic Chinese flavors.
Do they offer lunch specials or promotions?
Super Bowl of China understands the importance of value. Lunch specials and promotions are available, providing affordable options without compromising on quality. Check the menu for the latest offerings.
