Ippudo, a well-known Japanese ramen establishment, has firmly established itself as a destination of choice with its delightful menu and welcoming atmosphere. As avid food enthusiasts, we constantly seek culinary adventures that excite our taste buds without putting a strain on our wallets. In this article, we embark on an epicurean voyage, delving into Ippudo menu prices and savoring the array of delectable dishes that lie in wait. At Ippudo, affordability and flavor go hand in hand. One can’t help but marvel at the diverse range of dishes available, thoughtfully priced to accommodate various budgets without compromising on quality. Whether you’re a ramen aficionado or a novice eager to dive into the world of Japanese cuisine, Ippudo’s menu promises something extraordinary for everyone.
|Delivery Timing||10 am to 10 Pm|
|Location||36th St, Taguig, Metro Manila, Philippines|
The starters at Ippudo present a tempting introduction to their culinary prowess. From gyoza, the delectable pan-fried dumplings filled with succulent meat or vegetables, to the irresistible takoyaki, a ball-shaped savory snack featuring octopus, every appetizer feels like a burst of umami flavor on the palate. Despite their exceptional taste, appetizers maintain wallet-friendly Ippudo menu prices, making them an ideal way to commence a delightful meal at Ippudo. The heart and soul of Ippudo’s menu reside in their signature ramen dishes. Every bowl brims with perfection, featuring robust broths, springy noodles, and a delightful symphony of toppings. Ippudo menu prices remain surprisingly reasonable, allowing diners to revel in a rich and authentic Japanese ramen experience without breaking the bank. Whether you opt for the classic Shiromaru Motoaji or the spicy Akamaru Shinaji, Ippudo’s ramen offerings promise a flavorful journey that won’t strain your budget.
Ippudo Menu Categories
|SIGNATURE SIDEKICKS||YOKOHAMA SHOYU|
|KARAKA||OUR FAVORITE ITEMS|
Ippudo Menu Prices
|Fried Chicken Bun||₱ 195.00|
|Pork Bun||₱ 195.00|
|Hakata-Styke Gyoza||₱ 240.00|
|Deep-Fried Gyoza||₱ 260.00|
|Torched Salmon Roll||₱ 280.00|
|Nanban Karaage||₱ 360.00|
|Ippudo Original Salad||₱ 295.00|
|Tokusei Tantanmen||₱ 595.00|
|Green Tea Ice Cream||₱ 180.00|
|Matcha Creme Brulee||₱ 195.00|
|Black Sesame Ice Cream||₱ 180.00|
|Lava Cake||₱ 280.00|
|Watermelon Shake||₱ 135.00|
|Pineapple Shake||₱ 135.00|
|San Mig Light Beer||₱ 160.00|
|San Mig Premium||₱ 150.00|
|San Mig Pale Pilsen||₱ 140.00|
|Iced Tea||₱ 140.00|
|Bottled Water||₱ 60.00|
OUR FAVORITE ITEMS
|Black Sesame Ice Cream||₱ 180.00|
|Tokusei Tantanmen||₱ 595.00|
|Freied Chicken Bun||₱ 195.00|
Location of Ippudo
Video of Ippudo
Opening & Closing Time
|Thursday||10 am||10 pm|
|Friday||10 am||11 pm|
|Saturday||10 am||11 pm|
|Sunday||10 am||10 pm|
|Monday||10 am||10 pm|
|Tuesday||10 am||10 pm|
|Wednesday||10 am||10 pm|
Ippudo is a renowned Japanese ramen restaurant that has captured the hearts and palates of food enthusiasts worldwide. Founded in 1985 by Shigemi Kawahara, a ramen master with a passion for perfection, Ippudo has since become an iconic culinary destination. With its commitment to delivering authentic and flavorful dishes, Ippudo has garnered a loyal following of diners seeking an unforgettable ramen experience. The restaurant’s success lies in its dedication to using high-quality ingredients, crafting rich and savory broths, and serving springy noodles that leave patrons craving more.
Beyond its culinary delights, Ippudo’s warm and inviting ambiance sets the stage for memorable dining moments with friends and loved ones. Whether you’re a ramen connoisseur or a newcomer to Japanese cuisine, Ippudo promises a gastronomic adventure that celebrates the art of ramen-making and leaves a lasting impression on every guest.
Best Selling item of Ippudo
The best-selling item at Ippudo is undoubtedly their iconic “Shiromaru Motoaji” ramen. Bursting with authentic Japanese flavors, this classic dish has won the hearts of countless diners. The Shiromaru Motoaji features a velvety and rich tonkotsu broth, meticulously simmered for hours to achieve its depth of flavor. Served with perfectly cooked Hakata-style thin noodles, the ramen bowl is topped with tender slices of pork chashu, delicate wood ear mushrooms, and a garnish of fragrant sesame seeds. The harmonious combination of textures and the umami-laden broth make every spoonful a delightful journey through Japanese culinary tradition. Whether you’re a ramen enthusiast or a first-time visitor, indulging in the Shiromaru Motoaji at Ippudo is an experience that will leave an indelible mark on your taste buds.
Alternative of Ippudo
For those seeking an alternative to Ippudo, “Ramen House” emerges as a compelling option. With a distinctive charm of its own, Ramen House offers a unique twist on traditional ramen, catering to diverse palates. The restaurant’s menu boasts a wide selection of creative and flavorful broth bases, allowing patrons to customize their ramen experience according to their preferences. Whether it’s a hearty miso-infused broth or a lighter soy-based option, Ramen House promises a tantalizing journey through a fusion of flavors.
With an assortment of toppings, from succulent slices of char siu to an assortment of fresh vegetables, each bowl is a symphony of tastes and textures. Embracing innovation while remaining true to the essence of Japanese ramen, Ramen House and Izakaya Kikufuji Menu stands as an inviting alternative for those in search of a new and delightful culinary adventure.
Career Opportunities at Ippudo
Career opportunities at Ippudo present an exciting pathway for individuals passionate about the culinary world and Japanese cuisine. As a renowned Japanese ramen restaurant, Ippudo offers a dynamic and vibrant work environment that values creativity, dedication, and teamwork. From skilled chefs crafting the perfect broth to warm and attentive servers delivering exceptional dining experiences, Ippudo seeks individuals who can contribute to its commitment to excellence. The restaurant provides opportunities for growth and development, encouraging employees to refine their skills and deepen their knowledge of Japanese culinary traditions.
Whether one aspires to be part of the kitchen brigade, front-of-house staff, or management team, a career at Ippudo offers the chance to be a part of a globally recognized brand that celebrates the art of ramen-making and fosters a sense of pride in sharing this culinary heritage with the world.