Akamon Ramen Bar Menu & Updated Prices in Philippines 2024

Akamon Ramen Bar Menu & Updated Prices in Philippines 2024

Akamon Ramen Bar, a culinary haven for ramen enthusiasts, offers a menu that tantalizes taste buds and transports diners to the heart of Japanese gastronomy. With a commitment to quality and authenticity, Akamon Ramen Bar’s menu prices reflect a balance between the finest ingredients and an immersive dining experience.

Akamon Ramen Bar Menu Prices
RestaurantAkamon Ramen Bar
Delivery Timing11 AM to 10 PM
LocationSM Strata, SM City Iloilo Pedestrian Overpass, Mandurriao, Iloilo City, 5000 Iloilo, Philippines
Contact+63 908 773 5221
Food Categories8

The menu at Akamon Ramen Bar is a symphony of flavors, featuring an array of ramen options crafted with precision and passion. From the classic Shoyu Ramen to the bold and spicy Miso Ramen, each bowl is a testament to the culinary expertise of the chefs. The Akamon Ramen Bar menu prices are carefully set to ensure accessibility without compromising on the premium quality of the ingredients used.

Akamon Ramen Bar Menu Categories

Rice BowlCold Noodles
Sushi RollDrinks

Akamon Ramen Bar Menu Prices

Menu ItemsPrice (PHP)
Miso (Regular Ramen) (Half Size)₱ 160.00
Miso (Regular Ramen) (Full Size)₱ 300.00
Shoyu (Regular Ramen) (Half Size)₱ 160.00
Shoyu (Regular Ramen) (Full Size)₱ 300.00
Tan-Tan Men (Regular Ramen) (Half Size)₱ 190.00
Tan-Tan Men (Regular Ramen) (Full Size)₱ 325.00
Tonkotsu (Regular Ramen) (Half Size)₱ 160.00
Tonkotsu (Regular Ramen) (Full Size)₱ 300.00
Tori Paitan (Regular Ramen) (Half Size)₱ 160.00
Tori Paitan (Regular Ramen) (Full Size)₱ 300.00
Premium Curry Tonkotsu (Half Size)₱ 230.00
Premium Curry Tonkotsu (Full Size)₱ 415.00
Premium Miso Tonkotsu (Half Size)₱ 230.00
Premium Miso Tonkotsu (Full Size)₱ 415.00
Premium Shoyu Tonkotsu (Half Size)₱ 230.00
Premium Shoyu Tonkotsu (Full Size)₱ 415.00
Premium Spicy Tonkotsu (Half Size)₱ 230.00
Premium Spicy Tonkotsu (Full Size)₱ 415.00
Premium Tonkotsu (Half Size)₱ 230.00
Premium Tonkotsu (Full Size)₱ 415.00
Akamon Ramen Bar Ramen Menu
Menu ItemsPrice (PHP)
Buta Tama Don₱ 195.00
Chasu Don₱ 210.00
Gyu Tama Don₱ 230.00
Oyako Don₱ 210.00
Menu ItemsPrice (PHP)
Chicken Teriyaki Don₱ 235.00
Yakiniku Don₱ 260.00
Menu ItemsPrice (PHP)
Akamon Maki₱ 195.00
California Maki₱ 220.00
Crunchy Maki₱ 220.00
Akamon Ramen Bar Sushi Roll Menu
Menu ItemsPrice (PHP)
Akamon Salad₱ 195.00
Chicken Katsu₱ 180.00
Chicken Teriyaki Don₱ 180.00
Curry Karaage (3 pcs)₱ 165.00
Curry Karaage (6 pcs)₱ 275.00
Gyoza (3 pcs)₱ 165.00
Gyoza (6 pcs)₱ 230.00
Karaage (3 pcs)₱ 130.00
Karaage (6 pcs)₱ 230.00
Okonomi Yaki (Japanese Pizza)₱ 235.00
Spicy Karaage₱ 275.00
Tempura Shrimp (3 pcs)₱ 170.00
Tempura Shrimp (6 pcs)₱ 310.00
Menu ItemsPrice (PHP)
Akamon Bento₱ 530.00
Menu ItemsPrice (PHP)
Hiyashi Tan-Tan Men (Cold Noodles)₱ 325.00
Rei-Men (Cold Noodles)₱ 285.00
Akamon Ramen Bar Cold Noodles Menu
Menu ItemsPrice (PHP)
7-Up₱ 50.00
Mirinda₱ 50.00
Mountain Dew₱ 50.00
Pepsi₱ 50.00

Location of Akamon Ramen Bar

Video of Akamon Ramen Bar

Opening & Closing Time

Monday11 AM10 PM
Tuesday11 AM10 PM
Wednesday11 AM10 PM
Thursday11 AM10 PM
Friday11 AM10 PM
Saturday11 AM10 PM
Sunday11 AM10 PM

Service Options

  • Outdoor seating
  • Dine-in
  • Takeout


  • Wheelchair accessible entrance
  • Wheelchair accessible seating
  • Wheelchair accessible parking lot


  • Alcohol
  • Small plates
  • Beer

Dining Options

  • Lunch
  • Dessert
  • Dinner
  • Seating

Contact Details

  • Contact Number: +63 908 773 5221

About Akamon Ramen Bar

Akamon Ramen Bar stands as a culinary gem, beckoning patrons into a realm of exquisite Japanese flavors and unparalleled dining experiences. Nestled in the heart of Philippines, this vibrant establishment is a testament to the artistry of ramen-making and an embodiment of authentic Japanese gastronomy.

The ambiance of Akamon Ramen Bar seamlessly blends modern aesthetics with traditional elements, creating a welcoming space for both casual diners and fervent ramen enthusiasts. Renowned for its commitment to quality, the menu showcases an array of meticulously crafted ramen bowls, each a harmonious blend of flavors and textures. From the rich umami of Shoyu Ramen to the bold complexity of Miso Ramen, Akamon’s offerings cater to diverse palates, including options for vegetarians and vegans. With a dedication to providing a holistic dining experience, Akamon Ramen Bar transcends the boundaries of a mere eatery, emerging as a haven where culinary artistry and genuine hospitality converge to leave an indelible mark on every visitor.

Best Selling item of Akamon Ramen Bar

The undisputed star of Akamon Ramen Bar’s menu, and undoubtedly its best-selling item, is the Signature Tonkotsu Ramen. This culinary masterpiece is a symphony of flavors, boasting a velvety and rich pork bone broth that has been simmered to perfection.

The broth serves as the soul of the dish, delivering a depth of umami that lingers on the palate. The ramen bowl is generously filled with springy and perfectly cooked noodles, complemented by succulent slices of chashu pork, marinated soft-boiled egg, and an assortment of fresh, crisp vegetables. Each component is a testament to the chef’s dedication to authenticity and quality. The Signature Tonkotsu Ramen’s irresistible combination of textures and flavors has captivated the taste buds of patrons, earning it the coveted status of the best-selling item at Akamon Ramen Bar, and leaving a lasting impression on all who indulge in this culinary delight.

Alternative of Akamon Ramen Bar

For those seeking an alternative to the delectable offerings of Akamon Ramen Bar, “Zen Noodle Haven” stands out as a compelling choice. Located in the heart of the city, Zen Noodle Haven distinguishes itself with a menu that seamlessly blends traditional Japanese flavors with a modern twist.

The alternative venue prides itself on a diverse range of ramen creations, catering to a variety of tastes and preferences. Whether indulging in the savory richness of their Black Garlic Tonkotsu Ramen or savoring the aromatic Spicy Miso Ramen, patrons are in for a unique and satisfying culinary adventure. The cozy yet contemporary ambiance of Zen Noodle Haven provides the perfect backdrop for patrons to immerse themselves in a distinct ramen experience, making it a worthy alternative for those seeking a different yet equally delightful gastronomic journey. However you can also try Sunburst Menu and Manilachon Menu as a Alternatives.

Career Opportunities at Akamon Ramen Bar

Career opportunities at Akamon Ramen Bar present an exciting avenue for individuals passionate about the culinary arts and hospitality industry. As an esteemed establishment known for its dedication to authenticity and quality, Akamon Ramen Bar seeks talented professionals to join its team.

From skilled chefs experienced in the intricacies of ramen preparation to friendly and attentive front-of-house staff, the restaurant provides a dynamic and collaborative work environment. Aspiring candidates can explore roles ranging from kitchen positions, such as sous chefs and line cooks, to customer service roles like servers and hosts. With a commitment to fostering growth and skill development, Akamon Ramen Bar offers employees the chance to be part of a team that values creativity, excellence, and a shared love for delivering exceptional dining experiences. Embarking on a career at Akamon Ramen Bar not only provides an opportunity to contribute to the culinary arts but also to be part of a thriving community dedicated to creating memorable moments for patrons.

Frequently Ask Questions (FAQs)

What makes Akamon Ramen Bar’s menu unique?

Akamon Ramen Bar’s menu is distinguished by its commitment to authenticity and quality. Each item on the menu is crafted with precision, showcasing a blend of traditional Japanese flavors with a modern twist, offering a unique and delightful culinary experience.

What is the signature dish at Akamon Ramen Bar?

The Signature Tonkotsu Ramen is a standout dish, renowned for its velvety pork bone broth, perfectly cooked noodles, and a medley of fresh ingredients. It has become a favorite among patrons and is often celebrated as the restaurant’s signature offering.

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