In the culinary realm, dining experiences are often elevated by the quality and variety of menu offerings, and Sunburst stands out as a beacon of flavor in this regard. The Sunburst menu prices, meticulously curated to balance affordability with exceptional taste, create a dining atmosphere that appeals to both casual diners and connoisseurs alike.
| Restaurant | Sunburst |
| Delivery Timing | 7 AM to 12 AM |
| Location | 8V6W+5JC, Ground Floor, One Mango, General Arcadio M, General Maxilom Ave, Cebu City, Cebu, Philippines |
| Contact | +63322549500 |
| Food Categories | 11 |
This restaurant has successfully blended affordability with a commitment to quality, making it a go-to destination for those seeking a delightful culinary adventure without breaking the bank. At the heart of the Sunburst menu lies a diverse array of options, each meticulously crafted to cater to a spectrum of tastes and preferences.
The Sunburst menu prices reflect a thoughtful balance, ensuring that patrons can indulge in a range of dishes without feeling constrained by their budget. From delectable appetizers to mouthwatering main courses and tantalizing desserts, Sunburst’s menu presents an extensive palette of flavors that align with its commitment to offering a memorable dining experience at reasonable prices.
Sunburst Menu Categories
| Appetizers | Soup And Chilled Salad |
| Specialties Of The House And Prime Cuts | Drinks |
| Double And Quadro | On The Grill And Pinoy Classic |
| Chicken And Seafoods | Extras |
| Snacks | Short Orders |
| Desserts And Extras |
Sunburst Menu Prices
Appetizers
| Menu Items | Price (PHP) |
| Chick’n Cracker (Regular) | ₱ 338.00 |
| Chick’n Cracker (Small) | ₱ 238.00 |
| Liver and Gizzard (Regular) | ₱ 218.00 |
| Liver and Gizzard (Small) | ₱ 148.00 |
| Liver (Small) | ₱ 138.00 |
| Gizzard (Regular) | ₱ 208.00 |
| Gizzard (Small) | ₱ 138.00 |
| Calamares (Regular) | ₱ 408.00 |
| Calamares (Small) | ₱ 368.00 |
| Chicken Neck | ₱ 178.00 |
Specialties Of The House And Prime Cuts
| Menu Items | Price (PHP) |
| Sunny Solo – Thigh | ₱ 168.00 |
| Sunny Solo – Keel | ₱ 178.00 |
| Sunduo | ₱ 238.00 |
| Drumstick (Prime Cuts) | ₱ 368.00 |
| Ribkeel (Prime Cuts) | ₱ 408.00 |
| Wings (Prime Cuts) | ₱ 438.00 |
| Thigh (Prime Cuts) | ₱ 378.00 |
Double And Quadro
| Menu Items | Price (PHP) |
| Drumstick (Double) | ₱ 208.00 |
| Ribkeel (Double) | ₱ 308.00 |
| Wings (Double) | ₱ 198.00 |
Chicken And Seafoods
| Menu Items | Price (PHP) |
| Fish Fillet (Ala Carte) – Regular | ₱ 348.00 |
| Fish Fillet (Ala Carte) – Small | ₱ 218.00 |
| Fish Fillet Mix (Regular) | ₱ 338.00 |
| Fish Fillet Mix (Small) | ₱ 218.00 |
| Chicken Ala King with Rice | ₱ 278.00 |
| Chicken Curry with Rice | ₱ 278.00 |
| Chicken Cutlet | ₱ 258.00 |
Snacks
| Menu Items | Price (PHP) |
| Chicken Sandwich | ₱ 148.00 |
| Clubhouse | ₱ 218.00 |
| Chicken Fillet Sandwich | ₱ 178.00 |
Desserts And Extras
| Menu Items | Price (PHP) |
| Garlic Rice (Mould) | ₱ 48.00 |
| Mayonnaise | ₱ 48.00 |
| Gravy – Chicken | ₱ 58.00 |
Soup And Chilled Salad
| Menu Items | Price (PHP) |
| Pancit Molo | ₱ 108.00 |
| Cream of Mushroom | ₱ 118.00 |
| Sotanghon | ₱ 108.00 |
| Chicken Asparagus | ₱ 138.00 |
| Sinigang ng Hipon | ₱ 308.00 |
| Sinigang na Tanguigue (Regular) | ₱ 378.00 |
| Sinigang na Tanguigue (Small) | ₱ 278.00 |
| Fresh Vegetable Soup (Regular) | ₱ 228.00 |
| Fresh Vegetable Soup (Small) | ₱ 178.00 |
| Special Lomi (Regular) | ₱ 268.00 |
| Special Lomi (Small) | ₱ 178.00 |
| Cole Slaw (Regular) | ₱ 188.00 |
| Cole Slaw (Small) | ₱ 138.00 |
| Chicken Potato (Regular) | ₱ 208.00 |
| Chicken Potato (Small) | ₱ 158.00 |
| Potato (Regular) | ₱ 188.00 |
| Macaroni Salad | ₱ 148.00 |
| Potato (Small) | ₱ 148.00 |
Drinks
| Menu Items | Price (PHP) |
| Regular Softdrinks (in can) | ₱ 88.00 |
| Diet Softdrinks (in can) | ₱ 88.00 |
| Orange Juice | ₱ 88.00 |
| Pine-Orange Juice | ₱ 88.00 |
| Pineapple Juice | ₱ 88.00 |
| Mango Juice | ₱ 88.00 |
| Four Seasons | ₱ 88.00 |
| Sola Raspberry | ₱ 108.00 |
| Sola Lemon | ₱ 108.00 |
| Mineral Water | ₱ 38.00 |
On The Grill And Pinoy Classic
| Menu Items | Price (PHP) |
| Grilled Pork Chop (Regular) | ₱ 278.00 |
| Grilled Pork Chop (Small) | ₱ 188.00 |
| Grilled Tanguigue | ₱ 378.00 |
| Grilled Chicken | ₱ 298.00 |
| Beef Ampalaya | ₱ 218.00 |
Extras
| Menu Items | Price (PHP) |
| Cutlery |
Short Orders
| Menu Items | Price (PHP) |
| Sweet and Sour Pork (Regular) | ₱ 248.00 |
| Sweet and Sour Pork (Small) | ₱ 208.00 |
| Potato Wedges (Regular) | ₱ 138.00 |
| Potato Wedges (Small) | ₱ 98.00 |
| Rice Noodles (flat) – Regular | ₱ 368.00 |
| Rice Noodles (flat) – Small | ₱ 258.00 |
| Sotanghon Guisado (Regular) | ₱ 268.00 |
| Sotanghon Guisado (Small) | ₱ 208.00 |
| Pancit Canton (Regular) | ₱ 258.00 |
| Pancit Canton (Small) | ₱ 198.00 |
| Bihon Guisado (Regular) | ₱ 278.00 |
| Bihon Guisado (Small) | ₱ 198.00 |
| Chopsuey Special (Regular) | ₱ 278.00 |
| Chopsuey Special (Small) | ₱ 218.00 |
| Lumpia Shanghai (Regular) | ₱ 248.00 |
| Lumpia Shanghai (Small) | ₱ 178.00 |
| Vegetable Curry | ₱ 238.00 |
| Shanghai Fried Rice | ₱ 218.00 |
| Potato Chips (Small) | ₱ 98.00 |
Location of Sunburst
Video of Sunburst
Opening & Closing Time
| Days | Opening | Closing |
| Monday | 7 AM | 12 AM |
| Tuesday | 7 AM | 12 AM |
| Wednesday | 7 AM | 12 AM |
| Thursday | 7 AM | 12 AM |
| Friday | 7 AM | 12 AM |
| Saturday | 7 AM | 1 AM |
| Sunday | 7 AM | 12 AM |
Service Options
Accessibility
Dining Options
Contact Details
About Sunburst
Sunburst, a culinary gem nestled in the heart of Philippines, stands as a testament to the artistry of gastronomy. Renowned for its vibrant ambiance and delectable offerings, Sunburst transcends the conventional dining experience, inviting patrons into a world where flavors dance on the palate and culinary excellence takes center stage.
The restaurant boasts an eclectic menu that showcases a fusion of global influences, each dish a carefully crafted masterpiece. With a commitment to using only the freshest, high-quality ingredients, Sunburst has become synonymous with a gastronomic journey that transcends mere sustenance. From the warm and inviting decor to the impeccable service, every aspect of Sunburst reflects a dedication to creating an unforgettable dining experience, making it a cherished destination for both casual diners and seasoned food enthusiasts alike. In the tapestry of the city’s culinary landscape, Sunburst shines as a radiant beacon, beckoning all who seek a harmonious blend of flavors and ambiance.
Best Selling item of Sunburst
At Sunburst, the unequivocal star of the culinary show is the renowned “Sunburst Signature Seafood Platter.” This best-selling dish has rightfully earned its place at the pinnacle of the menu, captivating the taste buds of patrons with an exquisite blend of flavors and textures.
Comprising a succulent medley of fresh seafood, expertly prepared and artfully presented, the Sunburst Signature Seafood Platter embodies the epitome of culinary excellence. Its popularity extends far beyond its delightful taste, as it serves as a symbol of Sunburst’s commitment to delivering an unparalleled dining experience. From the luscious shrimp to the perfectly seared scallops, each component harmonizes to create a gastronomic masterpiece that has become a must-try for those seeking the finest offerings at Sunburst.
Alternative of Sunburst
In the bustling culinary landscape, an enticing alternative to Sunburst emerges in the form of “Gastronome Haven.” Renowned for its diverse menu and inviting ambiance, Gastronome Haven offers patrons a unique dining experience with a distinctive flair.
The alternative venue prides itself on a creative fusion of global influences, presenting an array of dishes that cater to a variety of palates. From innovative appetizers to sumptuous main courses, Gastronome Haven provides a delightful alternative for those seeking a culinary adventure beyond Sunburst. With a commitment to quality ingredients and impeccable service, Gastronome Haven, Mazza Menu and Bibingkinitan Menu stands as a worthy contender, promising a memorable dining experience that complements the vibrant gastronomic scene in the city.
Career Opportunities at Sunburst
Embarking on a career at Sunburst opens doors to a dynamic and rewarding journey in the culinary and hospitality industry. Sunburst, renowned for its commitment to culinary excellence and exceptional service, offers a spectrum of career opportunities for passionate individuals.
From the kitchen brigade crafting gastronomic delights to the attentive service staff ensuring a memorable dining experience, each role contributes to the vibrant tapestry of Sunburst. The restaurant places a premium on fostering a positive and collaborative work environment, providing employees with opportunities for skill development and career growth. Whether one aspires to be a chef creating culinary masterpieces or aims to excel in front-of-house operations, Sunburst stands as a beacon for those seeking a fulfilling career in the realm of hospitality. Joining the Sunburst team is not just a job; it’s an opportunity to be part of a dedicated community committed to creating moments of culinary delight for patrons and fostering professional growth for its staff.
Frequently Ask Questions (FAQs)
What type of cuisine does Sunburst offer on its menu?
Sunburst prides itself on offering a diverse and eclectic menu that encompasses a fusion of global influences. From appetizers to main courses and desserts.
What is the signature or best-selling item on the Sunburst menu?
The Sunburst menu boasts a standout item known as the “Sunburst Signature Seafood Platter.” This dish has gained popularity for its exquisite blend of flavors and textures, making it a must-try for visitors.
