Raging Bull Chophouse & Bar Menu & Updated Prices in Philipines 2024

Raging Bull Chophouse & Bar Menu & Updated Prices in Philipines 2024

Raging Bull Chophouse & Bar, a renowned establishment in the world of fine dining, has gained immense popularity for its delectable cuisine, unparalleled service, and an ambiance that exudes elegance. However, one aspect that often leaves a lasting impression on diners is the thoughtfully curated menu and its prices. In this article, we’ll delve into the Raging Bull Chophouse & Bar Menu Prices. Raging Bull Chophouse & Bar takes pride in presenting a menu that caters to the most discerning of palates.

Raging Bull Chophouse & Bar Menu Prices
RestaurantRaging Bull Chophouse & Bar
Delivery Timing11:30 AM–2:30 PM to 5–10:30 PM
Location30th Street Corner 5th Avenue Shangri-La The Fort, Manila, Taguig, 1634 Metro Manila
Delivery Hotline+63288200888
Food Categories23

The Raging Bull Chophouse & Bar menu features a tantalizing array of options, from succulent steaks to fresh seafood, and innovative vegetarian dishes. The diversity in the menu ensures that there’s something for every taste. While it’s true that some items may be on the higher end of the price spectrum, it’s essential to consider the quality of ingredients used and the culinary expertise that goes into crafting each dish.

One of the standout features of the Raging Bull Chophouse & Bar menu is its selection of prime cuts of meat. The restaurant sources the finest quality cuts, which are aged to perfection. The meticulous attention and skill invested in the preparation of these meats are evident in the pricing. The culinary team is unwavering in their commitment to providing an unmatched dining experience, ensuring that each dish is nothing short of a culinary masterpiece.

Raging Bull Chophouse & Bar Menu Categories

AppetizersHouse barrel aged
RawAmerican whiskey
TenderloinScotch whiskey
RibeyeTaiwanese whiskey
StriploinGin, Genever
On the boneRhum Cachaca
JosperTequila, Mezcal
Bar chow

Raging Bull Chophouse & Bar Menu Prices


Menu itemsPrices
Raging bull salad₱410
Cobb salad₱470
Caesar salad₱410


Menu itemsPrices
Mushroom cappuccino₱400
Caramelized onion soup₱350
Mussel and seafood chowder₱510
Shellfish bisque₱475


Menu itemsPrices
Tuna nicoise₱475
Bone marrow₱850
Maryland crab cake₱550


Menu itemsPrices
Freshly imported oysters (per piece)₱345
Raging Bull Chophouse & Bar Raw Menu


Menu itemsPrices
Cape grim grass fed tasmania 200g₱1975
Black onyx Australia’s new england tablelands 210g₱2250
IS24 grain fed Queensland 250g₱2750
Wagyu jacks creek. New southwales 250g₱2950


Menu itemsPrices
IS24 grain fed Queensland 350g₱3420
Stockyard gold Queensland 350g₱3750
Darling downs wagyu 350g₱4250


Menu itemsPrices
John stone 49 days dry aged grass fed rathmore ireland 350g₱3500
Black onyx cross breed Australia New England 350g₱3700

On the bone

Menu itemsPrices
Tomahawk wagyu margarette river 1100g₱10500
Tomahawk wagyu jacks creek 1100g₱9850
Westholm prime rib chop west of Australia 1100g₱8500
T-bone wagyu jacks creek 1100g₱7500


Menu itemsPrices
Grilled lamb chop Colorado USA 350g₱2850
Limousine pork chop 350g₱2500
Herb brined slow roasted free range chicken₱895
Wagyu burger 200g₱780
Josper grilled whole boston lobster 600g₱3250


Menu itemsPrices
48hrs slow cooked beef short ribs₱1250
Grilled Atlantic salmon fillet 220g₱1075
Grilled black cod fillet 220g₱2150
Mushroom risotto₱735
Raging Bull Chophouse & Bar Mains Menu


Menu itemsPrices
Cherry tomato salad, shallot, parsley and black pepper₱210
Dirty rice with bacon and spring onion₱210
Double fried fries, bacon bits and black pepper₱250
Creamed spinach, nutmeg and Parmesan₱260
Potato gratin with gruvese₱235
Sauteed shimeji, button mushroom, garlic and rosemary₱260
Buttery leek, mashed potatoes₱295
Macaroni cheese, toasted lemon and herb bread crumbs₱400
Grilled austrias Victoria farm asparagus, brown hazelnut butter₱495
Glazed heritage carrots with orange₱400

Bar chow

Menu itemsPrices
Crispy spicy squid₱400
Cheeky beef croquettes₱450
Mini scotch eggs₱400
John’s salpicao with soya and chili₱540
Hand beaten grass feed beef on toast₱450
Wagyu beef slides₱430
Truffle fries with parmesan₱220


Menu itemsPrices
Candy floss pavlova₱345
New York raspberry cheesecake₱345
Caramelized lemon tart₱345
Classic vanilla creme brûlée₱345
Chocolate delice with salted popcorn ice cream₱345
Milk chocolate and peanut butter ice cream bar₱345
Cheese board₱950
Selection of homemade ice cream₱120


Menu itemsPrices
Mama mia₱500
Thyme for mule₱500
Dry of the dead₱500
Forbidden fruit₱500

House barrel aged

Menu itemsPrices
El matador₱500
Whiskey “bull” sour₱500
Cowboy old fashioned₱500
Uncle Sam’s julep₱500
Dirty blue blazer₱500
Bonifacio penicillin₱500

American whiskey

Menu itemsPrices
Maker’s mark₱300
Wild turkey₱350
Wild turkey rye₱300
Jim beam₱350
Jim beam black label₱350
Evan williams₱350
Evan williams extra aged₱300
Buffalo trace₱350
Xnob creek₱400
Rittenhouse rye₱550
Woodford reserve₱650
Michters straight rye₱500
Michters sour mash₱500
Michters straight burbon₱500
Michters 10 years straight burbon₱900
Michters 10 years straight rye₱1100
Jack daniels₱300
Jack daniels gentleman black₱350
Jack daniels single barrel₱350
Hudson baby burbon₱1000
Hudson manhatan rye₱1000
Koval white rye₱500
Koval bourbon₱500
Koval four grains₱500
Koval oat₱500
Koval millet₱500
Whistle pig straight rye 10 yrs₱1000

Scotch whiskey

Menu itemsPrices
Chivas regal 12 yrs₱350
Monkey shoulder₱400
Dewars 18 yrs₱500
Johnny walker black label₱300
Johnny walker blue label₱1000
Johnny walker king George V₱2000
Glenfiddich 12yrs₱400
Glenfiddich 18yrs₱700
Glenfiddich 21yrs₱1500
Glenrothes vintage reserve₱600
Glenrothes 2001₱700
Balvenie 12yrs₱800
Macallan 12yrs₱700
Macallan 15yrs₱1200
Macallan 18yrs₱2500
Singleton 12yrs₱400
Singleton 15yrs₱600
Singleton 18yrs₱1000
Bowmore 12yrs₱450
Laphroalg 10yrs₱500
Lagavulin 16yrs₱800
Jura 10yrs₱400
Talisker 10yrs₱650
Auchentoshan three wood₱550
Auchentoshan 12yrs₱500
Glenmorangie original 10yrs₱400
Deanston 12yrs₱600
Oban 14yrs₱700
Raging Bull Chophouse & Bar Scotch whiskey Menu

Taiwanese whiskey

Menu itemsPrices
Kavalan port cask finnish₱450
Kavalan original₱550

Gin, Genever

Menu itemsPrices
Whitley nell₱400
Martin miller’s₱400
Gvine floraison₱500
Gvine nouaison₱500
Del profesor madame₱500
Four pillars rare dry₱500
Four pillars navy strength₱600
Monkey 47₱750
City of london₱450

Rhum Cachaca

Menu itemsPrices
Havanna club₱400
Plantation original dark₱300
Very old captain₱300
Don papa₱350
Mount gay₱450
El dorado₱600
St.james agricole₱400
Sagatiba pura₱350
Novo fogo barrel aged₱500

Tequila, Mezcal

Menu itemsPrices
1800 reposado₱300
Jose cuervo traditional₱300
Jose cuervo reserva dela familia₱900
Ocho blanco₱400
Ocho reposado₱500
Don julio blanco₱650
Don julio añejo₱800
Patron blanco₱400
Patron añejo₱600
Patron platinum₱2000
Los siete misterios doba yej₱400
Los siete misterios espadin₱550


Menu itemsPrices
Ketle one₱400


Menu itemsPrices
Engkanto lager₱300
Engkanto pale₱300
Engkanto ipa₱300
Engkanto blonde ale₱300
Barbar dark ale₱400

Location of Raging Bull Chophouse & Bar

Video of Raging Bull Chophouse & Bar

Opening & Closing Time

Thursday11:30 AM–2:30 PM5–10:30 PM
Friday11:30 AM–2:30 PM5–10:30 PM
Saturday11:30 AM–2:30 PM5–10:30 PM
Sunday11:30 AM–2:30 PM5–10:30 PM
Monday11:30 AM–2:30 PM5–10:30 PM
Tuesday11:30 AM–2:30 PM5–10:30 PM
Wednesday11:30 AM–2:30 PM5–10:30 PM

Service Options

  • Curbside pickup
  • Delivery
  • Dine-in
  • No-contact delivery
  • Takeout


  • Wheelchair accessible entrance
  • Wheelchair accessible seating


  • Alcohol
  • Cocktails
  • Vegetarian options
  • Beer
  • Hard liquor
  • Wine

Dining Options

  • Lunch
  • Dessert
  • Dinner
  • Seating


  • Bar onsite
  • Wi-Fi
  • Restroom
  • Free Wi-Fi

Payments Methods

  • Credit cards
  • Debit cards

Contact Details

  • Contact Number: +63288200888

About Raging Bull Chophouse & Bar

Raging Bull Chophouse & Bar is a culinary gem and a paragon of excellence in the world of fine dining. Nestled in the heart of Philippines, this distinguished establishment has earned its reputation for offering a truly exceptional dining experience. With its elegant and sophisticated ambiance, Raging Bull Chophouse & Bar sets the stage for an unforgettable evening. Whether you’re a connoisseur of prime cuts of meat or an aficionado of innovative cuisine, the restaurant’s thoughtfully curated menu caters to a wide range of tastes, while its world-class team of chefs and attentive staff ensure that every visit is a journey into gastronomic delight.

From the moment you enter, you’re greeted with an air of refinement, and as each dish is presented, it becomes clear that Raging Bull Chophouse & Bar is committed to surpassing expectations, making it a destination of choice for those seeking an extraordinary dining experience.

Best Selling item of Raging Bull Chophouse & Bar

The best-selling item at Raging Bull Chophouse & Bar is undoubtedly their perfectly aged and expertly prepared Ribeye Steak. This juicy prime beef cut serves as a prime example of the restaurant’s unwavering commitment to culinary excellence.

The Ribeye is renowned for its rich marbling, which imparts an unparalleled depth of flavor and tenderness. It’s skillfully grilled to each diner’s desired level of doneness, resulting in a juicy, melt-in-your-mouth experience. Served with a selection of delectable sides and a choice of signature sauces, the Ribeye Steak encapsulates the essence of Raging Bull Chophouse & Bar – a commitment to offering premium ingredients, prepared with precision, and presented with an unwavering dedication to culinary artistry. It’s no wonder that the Ribeye Steak is the cherished favorite among patrons seeking a remarkable dining experience.

Alternative of Raging Bull Chophouse & Bar

If you’re in search of an alternative to Raging Bull Chophouse & Bar, look no further than “The Culinary Haven.” Situated in the heart of Philippines, “The Culinary Haven” offers a distinctive and inviting dining experience that competes with the renowned establishment. The menu at “The Culinary Haven” is a delightful fusion of flavors, showcasing a diverse array of dishes that cater to various tastes, from prime cuts of meat to creative vegetarian options. While the ambiance may have its unique charm, it still exudes an air of sophistication, promising a memorable dining experience.

Whether you’re a connoisseur of traditional steakhouse fare or an adventurer in the world of innovative cuisine, “The Culinary Haven” aspires to surpass your expectations and provide a truly exceptional dining experience. You can also try Yakimix Menu and Siomai King Menu as a Alternative of Raging Bull Chophouse & Bar.

Career Opportunities at Raging Bull Chophouse & Bar

Raging Bull Chophouse & Bar provides an array of thrilling career prospects for individuals who have a fervor for the culinary arts and the hospitality industry. Situated in the heart of the Philippines, our dedication to maintaining the highest standards of excellence extends to our valued team members.

Whether you’re an aspiring chef, an enthusiastic server, a skilled mixologist, or someone with a flair for hospitality management, Raging Bull Chophouse & Bar provides a nurturing environment to hone your skills and make a mark in the culinary world. We believe in fostering talent, providing ongoing training, and encouraging creativity to ensure that every team member contributes to our reputation for excellence. Joining our team opens doors to a career where dedication and innovation are not only recognized but also celebrated, making Raging Bull Chophouse & Bar an exciting destination for those seeking to craft a rewarding career in the culinary and hospitality arena.

Frequently Ask Questions (FAQs)

The menu prices are determined based on the quality of ingredients, culinary expertise, and the overall dining experience provided. Raging Bull Chophouse & Bar is committed to offering a top-tier dining experience, which is reflected in the menu prices.

Yes, Raging Bull Chophouse & Bar typically offers a children’s menu with kid-friendly options for young diners

The dress code typically leans toward business casual or smart casual, with a focus on neat and well-presented attire to match the elegant ambiance of the restaurant.

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