In the heart of gastronomic indulgence, Meat Depot emerges as a paramount destination for food enthusiasts seeking a symphony of flavors. The menu, a carefully curated masterpiece, resonates with diversity, catering to a wide array of palates. Whether you’re a carnivore craving the rich succulence of prime cuts or an adventurous soul eager to explore innovative dishes, Meat Depot menu prices promises an unparalleled dining experience. Meat Depot menu prices unfurls like a culinary odyssey, embracing both traditional favorites and contemporary culinary marvels.
The sheer diversity of offerings is a testament to their commitment to catering to every taste bud. From classic steaks that embody the epitome of tenderness and flavor to avant-garde creations that blend diverse ingredients in delightful harmony, every dish on the menu beckons with a promise of an extraordinary feast. Behind every dish at Meat Depot lies a meticulous process of selection, preparation, and presentation. The skilled chefs, with their deft touch, transform raw ingredients into symphonies of taste and texture. Each plate is not merely a meal but a canvas where the artistry of cooking converges with the science of flavor. This commitment to culinary excellence is what elevates Meat Depot beyond a mere restaurant – it’s a sanctuary for those who appreciate the finer nuances of dining.
Meat Depot Menu Categories
ANGUS BEEF STEAKS | AGED ANGUS STEAK |
CHRISTMAS HAM | WINE |
CURED MEATS | FISH & SEAFOOD |
PHILIPPINE HEIRLOOM LONGANISA | CRAB MEAT |
BEEF CUTS | EUROPEAN SAUSAGES |
PORK CUTS | WAGYU & SAIKORO |
MARINATED MD FAVORITES | DUCK |
KOREAN & JAPANESE MEATS |
Meat Depot Menu Prices
ANGUS BEEF STEAKS
Menu items | Prices |
Ribeye | ₱ 655.00 |
Ribeye (Four-Star Brand) | ₱ 1140.00 |
Tomahawk | ₱ 2960.00 |
T-Bone | ₱ 1365.00 |
Striploin | ₱ 1050.00 |
Ribeye | ₱ 1675.00 |
Porterhouse | ₱ 1605.00 |
Tenderloin | ₱ 1400.00 |
Prime Rib | ₱ 2280.00 |
CHRISTMAS HAM
Menu items | Prices |
Glazed Ham | ₱ 770.00 |
Smoked Ham | ₱ 465.00 |
CURED MEATS
Menu items | Prices |
Smoked Thick-Cut Bacon | ₱ 395.00 |
Prime Beef Tapa | ₱ 469.00 |
Beef Salpicao | ₱ 373.00 |
PHILIPPINE HEIRLOOM LONGANISA
Menu items | Prices |
Lucban Longanisa | ₱ 215.00 |
Batutay Longanisa | ₱ 280.00 |
Vigan Longanisa | ₱ 380.00 |
Alaminos Longanisa | ₱ 270.00 |
BEEF CUTS
Menu items | Prices |
Beef Sirloin | ₱ 450.00 |
Beef Kenchi Shin | ₱ 405.00 |
Beef Brisket | ₱ 340.00 |
Lean Ground Beef | ₱ 250.00 |
Ground Beef | ₱ 225.00 |
Mechado Cut | ₱ 405.00 |
Bone Marrow | ₱ 365.00 |
Breakfast Steak | ₱ 455.00 |
Sliced Beef Sirloin | ₱ 350.00 |
Cubed Beef Kenchi Shin | ₱ 294.00 |
Cubed Beef Brisket | ₱ 294.00 |
Ox Tail | ₱ 763.00 |
PORK CUTS
Menu items | Prices |
Sinigang Cut | ₱ 145.00 |
Pork Chop | ₱ 235.00 |
Menudo Cut | ₱ 235.00 |
Lean Ground Pork | ₱ 180.00 |
Country Style | ₱ 280.00 |
Baby Back Ribs | ₱ 447.00 |
Adobo Cut | ₱ 235.00 |
Pork Liver | ₱ 145.00 |
Ground Pork | ₱ 170.00 |
Liempo | ₱ 295.00 |
Pork Ears | ₱ 112.00 |
Pork Mask | ₱ 147.00 |
MARINATED MD FAVORITES
Menu items | Prices |
Marinated Pork Chop | ₱ 330.00 |
Marinated Liempo | ₱ 375.00 |
KOREAN & JAPANESE MEATS
Menu items | Prices |
Japanese Pork Tonkatsu | ₱ 270.00 |
Korean Pork Moksal | ₱ 270.00 |
Korean Pork Bulgogi | ₱ 315.00 |
Japanese Beef Yakiniku | ₱ 455.00 |
Korean Beef Woo Samgyeop | ₱ 465.00 |
Japanese Beef Shabu Shabu | ₱ 455.00 |
Korean Pork Samgyeopsal | ₱ 360.00 |
AGED ANGUS STEAK
Menu items | Prices |
Angus Burger | ₱ 620.00 |
Philly Steak | ₱ 788.00 |
Angus Porterhouse | ₱ 1333.00 |
Angus Prime Rib | ₱ 1328.00 |
Angus Tenderloin | ₱ 1107.00 |
Angus T-Bone | ₱ 1145.00 |
Angus Striploin | ₱ 746.00 |
Angus Ribeye | ₱ 1057.00 |
WINE
Menu items | Prices |
El Guardian Red | ₱ 895.00 |
Maria Del Mar Blanco Semi-Dulce | ₱ 615.00 |
Maria Del Tinto Semi-Dulce | ₱ 615.00 |
Canepa Novissimo Sauvignon | ₱ 995.00 |
Cano Torro Tempranillo Garnacha | ₱ 950.00 |
El Pugil Tempranillo Toro | ₱ 950.00 |
FISH & SEAFOOD
Menu items | Prices |
Real Crab Meat | ₱ 2485.00 |
Real Crab Meat | ₱ 950.00 |
Pacific White Shrimp | ₱ 441.00 |
Lobster | ₱ 1025.00 |
Salmon Steak | ₱ 365.00 |
CRAB MEAT
Menu items | Prices |
Pier 717 Special Crab Meat | ₱ 706.00 |
Pier 717 Jumbo Lump Crab Meat | ₱ 1243.00 |
EUROPEAN SAUSAGES
Menu items | Prices |
Cheesy Frank Sausage | ₱ 258.00 |
Hungarian Sausage | ₱ 258.00 |
Bacon & Cheese Sausage | ₱ 258.00 |
Schublig Sausage | ₱ 258.00 |
Country Sausage | ₱ 294.00 |
WAGYU & SAIKORO
Menu items | Prices |
Wagyu Striploin | ₱ 5230.00 |
Wagyu Ribeye | ₱ 6540.00 |
Wagyu A4 Striploin | ₱ 4552.00 |
Saikoro Steak | ₱ 1175.00 |
DUCK
Menu items | Prices |
Premium Whole Pekin Duck | ₱ 1276.00 |
Premium Pekin Duck Breast | ₱ 1356.00 |
Premium Pekin Duck Legs | ₱ 840.00 |
Premium Pekin Duck Meat | ₱ 1420.00 |
Premium Rendered Duck Fat | ₱ 1292.00 |
Location of Meat Depot
Video of Meat Depot
Opening & Closing Time
Days | Opening | Closing |
Friday | 10 am | 9 pm |
Saturday | 10 am | 9 pm |
Sunday | 10 am | 9 pm |
Monday | 10 am | 9 pm |
Tuesday | 10 am | 9 pm |
Wednesday | 10 am | 9 pm |
Thursday | 10 am | 9 pm |
Service Options
Dining Options
Contact Details
About Meat Depot
Meat Depot stands as a culinary haven for those who hold an unwavering appreciation for the art of meat preparation. With a legacy spanning over two decades, Meat Depot has carved a distinct niche in the world of gastronomy. What sets this establishment apart is not just its commitment to sourcing the finest cuts of meat, but its unwavering dedication to transforming these cuts into masterpieces of flavor and tenderness. From the moment you step through its doors, you’re welcomed into a world where passion for quality meats meets the skillful hands of expert chefs. Whether it’s a succulent steak or a perfectly smoked barbecue, every dish at Meat Depot tells a story of precision, expertise, and an unyielding pursuit of culinary excellence.
Best Selling item of Meat Depot
Within the diverse tapestry of offerings at Meat Depot, one item consistently shines as the star of the culinary show – the Signature Ribeye Steak. Renowned for its unrivaled tenderness, rich marbling, and a melt-in-your-mouth succulence, this steak has garnered a steadfast following among both connoisseurs and casual diners. Carefully selected and expertly aged, the Ribeye Steak embodies the epitome of meat perfection. Each cut is a symphony of flavors, seared to precision and served with a choice of delectable accompaniments. As a true embodiment of Meat Depot’s commitment to culinary excellence, the Signature Ribeye Steak remains a must-try for anyone seeking an unforgettable dining experience.
Alternative of Meat Depot
While Meat Depot undeniably stands as a culinary gem, the gastronomic landscape offers a plethora of intriguing alternatives for those seeking diverse dining experiences. Among these, “Savory Haven Bistro” emerges as a notable name, emphasizing sustainable sourcing and a farm-to-table philosophy that resonates with conscious diners.
Avant-garde enthusiasts might find themselves drawn to “FusionFare Innovations,” a restaurant pushing culinary boundaries with its imaginative blend of flavors and techniques. Each alternative presents a unique narrative, inviting patrons to explore varying philosophies of cuisine. Whether it’s the rustic charm of a local eatery or the innovation of a plant-based haven like “World Chicken Menu and Miguel & Maria Menu” these alternatives serve as reminders that the world of food is as varied as the preferences of its discerning consumers. As you step outside the comfort of Meat Depot, you embark on a culinary journey ripe with opportunities to savor new flavors, support different culinary visions, and broaden your palate horizons.
Career Opportunities at Meat Depot
Career Opportunities at Meat Depot: Nurturing Culinary Dreams Meat Depot not only tantalizes the taste buds of its patrons but also serves as a fertile ground for culinary enthusiasts to cultivate their careers. The establishment’s commitment to excellence extends beyond the plates it serves, as it provides a diverse array of career opportunities for aspiring individuals.
From skilled chefs crafting culinary wonders to attentive servers ensuring impeccable dining experiences, Meat Depot is a hub of teamwork and passion. Moreover, it offers a dynamic environment for growth, learning, and creativity. Aspiring chefs can hone their skills under the guidance of seasoned mentors, while those interested in the hospitality industry can develop their customer service expertise. With opportunities spanning kitchen operations, management, marketing, and more, Meat Depot beckons those with a passion for food and a desire to shape the future of gastronomy. Joining the Meat Depot family means becoming a part of a dedicated team that not only creates delectable dishes but also crafts rewarding career journeys.