BOK Menu & Updated Prices in Philippines 2024

BOK Menu & Updated Prices in Philippines 2024

BOK, a renowned culinary haven, has carved its niche in the gastronomic world, offering a menu that tantalizes taste buds and captivates food enthusiasts. This article delves into the intricacies of BOK’s menu prices, showcasing the diversity and excellence that define the culinary experience at this esteemed establishment.

BOK Menu Prices
LocationCebu City, 6000 Cebu, Philippines
Delivery Hotline0956 366 5099
Food Categories6

BOK, standing for “Bites of Korea,” is more than just a restaurant; it’s an immersive journey into the vibrant and diverse world of Korean cuisine. Nestled in Philippines, BOK has gained acclaim for its commitment to authenticity, using premium ingredients to craft dishes that showcase the rich tapestry of Korean flavors. The BOK menu is a testament to the culinary expertise and dedication to providing an unforgettable dining experience.

BOK Menu Categories


BOK Menu Prices

Yangnyeom₱ 129.00₱ 249.00₱ 489.00
Soy Garlic₱ 129.00₱ 249.00₱ 489.00
Jack₱ 129.00₱ 249.00₱ 489.00
Korean Buffalo₱ 129.00₱ 249.00₱ 489.00
Lemon Pepper₱ 129.00₱ 249.00₱ 489.00
Snow Cheese₱ 139.00₱ 269.00₱ 529.00
Yangnyeom w/ Garlic₱ 139.00₱ 269.00₱ 529.00
Honey Butter₱ 139.00₱ 269.00₱ 529.00
BOK Original Chicken₱ 139.00₱ 269.00₱ 529.00
Sausage₱ 149.00
Mozzarella₱ 169.00
Kimchi Fried Rice (Solo)₱ 59.00
Kimchi Fried Rice (Bokada)₱ 229.00
Cheese Dip₱ 55.00
Signature Sauces₱ 30.00
Premium Sauces₱ 40.00
Kimchi₱ 45.00
Garlic Bites₱ 30.00
Chili₱ 25.00
Plain Rice₱ 30.00
Coke₱ 60.00
Coke Zero₱ 60.00
Royal₱ 60.00
Sprite₱ 60.00
Iced Tea₱ 45.00
Bottled Water₱ 30.00

Location of BOK

Service Options

  • Takeaway
  • Dine-in

Contact Details

  • Contact Number: 0956 366 5099

About BOK

BOK, an acronym for “Bites of Korea,” stands as a culinary gem offering a captivating exploration into the world of Korean cuisine. Nestled in Philippines, BOK has earned acclaim for its dedication to authenticity and commitment to delivering an unparalleled dining experience.

The restaurant’s ambiance mirrors the vibrancy of Korean culture, creating a welcoming space for patrons to embark on a gastronomic journey. BOK’s menu is a testament to the culinary mastery and creativity of its chefs, showcasing a diverse range of traditional and fusion dishes that appeal to both seasoned enthusiasts and newcomers alike. With a focus on premium ingredients and a transparent pricing structure, BOK strives to make Korean cuisine accessible without compromising on quality. Whether you’re seeking classic favorites or innovative culinary creations, BOK invites you to immerse yourself in a delightful fusion of flavors that celebrates the essence of Korean gastronomy.

Best Selling item of BOK

BOK, renowned for its culinary prowess in Korean cuisine, takes pride in its best-selling item—the iconic Bibimbap. This delectable dish is a harmonious composition of flavors and textures, featuring a bed of perfectly cooked rice adorned with an array of vibrant vegetables, savory marinated meat (often beef or tofu for a vegetarian option), and a signature gochujang (Korean red chili paste) sauce that adds a delightful kick. The Bibimbap at BOK encapsulates the essence of Korean culinary excellence, combining freshness, balance, and a burst of distinct flavors. Its popularity among patrons attests not only to its exquisite taste but also to the restaurant’s commitment to delivering an authentic and memorable dining experience.

For those seeking the quintessential taste of Korean cuisine, BOK’s best-selling Bibimbap stands as an undisputed champion, inviting diners to savor a culinary masterpiece that embodies the heart and soul of Korean gastronomy.

Alternative of BOK

For those seeking an alternative to BOK’s Korean culinary experience, “Seoul Delights” emerges as a noteworthy contender. Seoul Delights, with its commitment to authentic Korean flavors, provides a diverse menu that rivals BOK in both variety and quality.

From traditional classics to inventive fusion dishes, Seoul Delights caters to a wide range of palates, ensuring a satisfying dining experience for all. The alternative restaurant, sometimes referred to as “Kimchi Haven,” offers a cozy ambiance and a menu inspired by the rich culinary heritage of Korea. With a focus on premium ingredients and a transparent pricing structure, Seoul Delights, Siomai House Menu and Kingcorn Menu presents a compelling alternatives to BOK, inviting patrons to embark on a culinary journey that captures the essence of Korean gastronomy.

Career Opportunities at BOK

BOK not only stands out as a culinary destination but also presents exciting career opportunities for individuals passionate about the world of gastronomy. The restaurant offers a dynamic work environment where talented chefs, servers, and kitchen staff can thrive.

Aspiring culinary professionals have the chance to refine their skills under the guidance of seasoned chefs, gaining hands-on experience in preparing and presenting authentic Korean cuisine. BOK places a strong emphasis on fostering a positive and collaborative workplace culture, providing opportunities for career growth and skill development. From front-of-house positions that focus on delivering exceptional customer service to back-of-house roles dedicated to perfecting the art of Korean cooking, BOK opens doors for individuals seeking a rewarding career in the culinary industry. Joining the team at BOK is not just a job; it’s an opportunity to be part of a culinary journey that celebrates innovation, excellence, and the rich tapestry of Korean flavors.

Frequently Ask Questions (FAQs)

What does BOK stand for?

BOK stands for “Bites of Korea,” reflecting the restaurant’s commitment to offering a diverse and authentic experience of Korean cuisine.

How extensive is BOK’s menu?

BOK offers a comprehensive menu that spans traditional Korean classics to innovative fusion dishes. From appetizers to desserts, the menu caters to a wide range of preferences.

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