Aling Lucing’s, a beloved culinary institution, has become a go-to destination for those seeking the rich and flavorful taste of Angeles City’s famous sisig. Renowned for its mouthwatering offerings, Aling Lucing’s menu prices are a reflection of the quality and authenticity that have made it a staple in Filipino cuisine.
|2MX8+5XQ, MacArthur Hwy, San Fernando, Pampanga, Philippines
|+63 928 938 1503
First and foremost, Aling Lucing’s menu boasts an extensive array of sisig variations, each offering a unique twist to the traditional dish. From classic pork sisig to seafood and chicken alternatives, the diverse options cater to a wide range of taste preferences. The prices, though reflective of the premium ingredients used, are surprisingly reasonable, making the experience accessible to locals and tourists alike.
Aling Lucing Menu Categories
|ALING LUCING MAINS
|ALING LUCING SIDES
|ALING LUCING BBQ
|ALING LUCING EXTRAS
|ALING LUCING SOUP
|ALING LUCING DESSERTS
|ALING LUCING SALAD
|ALING LUCING BEVERAGES
Aling Lucing Menu Prices
|Pinaputok na Tilapia
|Pinaputo na Bangus
|Sinigang na Liempo
|Sinigang na Hipon
|Salted Egg w/ Tomato & Onion
|Microwave Tub Sisig (Small)
|Microwave Tub Sisig (Medium)
|Microwave Tub Sisig (Large)
|1.5 Coke / Royal / Sprite
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About Aling Lucing
Aling Lucing, whose full name is Lucita Cunanan, is a culinary icon and the revered “Sisig Queen” of Angeles City in the Philippines. Born in 1927, Aling Lucing pioneered the creation of sisig, a sizzling and savory Filipino dish that has become a gastronomic delight.
Her humble roadside eatery, established in the 1970s, has grown into an enduring culinary legacy. Aling Lucing’s dedication to perfecting the art of sisig has made her a respected figure in the Philippine culinary scene. Over the years, her eatery has become a must-visit destination for locals and tourists seeking an authentic taste of this beloved Filipino dish. Aling Lucing’s influence extends beyond her kitchen, as she has played a pivotal role in popularizing sisig, earning her a well-deserved place in the heart of Filipino culinary history.
Best Selling item of Aling Lucing
Aling Lucing’s best-selling item, and undeniably the star of her culinary repertoire, is the iconic Sisig. Sisig is a Filipino dish known for its bold flavors and sizzling presentation. Aling Lucing’s version of sisig is legendary, characterized by the perfect combination of crispy pork bits, tangy calamansi, chopped onions, and spicy chili peppers.
The dish has gained immense popularity for its unique taste and texture, making it a favorite among locals and tourists alike. Aling Lucing’s commitment to using high-quality ingredients and her secret blend of spices contribute to the irresistibility of her sisig, solidifying its status as the must-try dish at her renowned eatery. Served on a hot plate, the sizzling sisig embodies the essence of Filipino comfort food, creating a culinary experience that lingers in the memories of those fortunate enough to savor this delectable masterpiece.
Alternative of Aling Lucing
While Aling Lucing’s sisig holds a special place in the hearts of many, there are alternative establishments that offer their unique take on this Filipino culinary delight. One notable alternative is “Sisig Hooray,” a popular chain that has successfully captured the essence of sisig with its own distinct flavors.
Sisig Hooray provides a variety of sisig options, including chicken, beef, and seafood alternatives, catering to diverse taste preferences. This alternative maintains a commitment to quality ingredients and a sizzling presentation, akin to the experience one would find at Aling Lucing’s. As the name suggests, Sisig Hooray exclaims joy and celebration, offering a lively dining atmosphere reminiscent of the vibrant Filipino street food culture. This alternative including Siomai House Menu and Kingcorn Menu provides sisig enthusiasts with a delicious and satisfying experience, showcasing the creativity and diversity within the Filipino sisig landscape.
Career Opportunities at Aling Lucing
Career opportunities at Aling Lucing’s extend beyond the culinary realm, offering a diverse range of positions that contribute to the success of this iconic establishment. The heart of the team lies in the kitchen, where skilled chefs and cooks are sought to master the art of preparing the renowned sisig and other Filipino delicacies.
From kitchen assistants to sous chefs, individuals with a passion for creating flavorful dishes have the chance to hone their skills under the legacy of Aling Lucing. Front-of-house positions, such as servers and waitstaff, play a crucial role in providing excellent customer service and creating a welcoming dining atmosphere. Additionally, opportunities in management and administration contribute to the smooth operation of the restaurant. Aling Lucing’s is not only a culinary destination but also a place where individuals can build a rewarding career in the vibrant and dynamic world of Filipino gastronomy.
Frequently Ask Questions (FAQs)
What is the specialty of Aling Lucing’s menu?
Aling Lucing is renowned for her iconic sisig, a sizzling Filipino dish made from finely chopped and seasoned meat, often pork. The restaurant offers various sisig variations, catering to different taste preferences.
What is the price range at Aling Lucing’s?
The menu prices at Aling Lucing’s are known for being reasonable, offering an affordable yet flavorful dining experience. Prices may vary based on the type of sisig and other dishes chosen.