Ruth’s Chris Steakhouse is renowned for offering an exquisite dining experience that revolves around high-quality steaks and exceptional service. When dining at this upscale restaurant, one of the first things diners often wonder about is the menu prices. Ruth’s Chris Steakhouse menu prices are reflective of the superior ingredients and care that goes into every dish.
| Restaurant | Ruth’s Chris Steakhouse |
| Delivery Timing | 12–3 PM to 5–10 PM |
| Location | 2nd Floor, ORE Central, 31st Street, Taguig, 1630 Metro Manila, Philippines |
| Delivery Hotline | +639956316346 |
| Food Categories | 9 |
At the core of the Ruth’s Chris experience are the steaks. The Ruth’s Chris Steakhouse menu features a variety of cuts, from the classic filet to the flavorful ribeye and the mouthwatering New York strip. Each steak is hand-selected and aged to perfection, ensuring that the menu prices reflect the premium quality and preparation.
While steaks take center stage, the sides and accompaniments at Ruth’s Chris are no less impressive. Guests can choose from an array of delectable side dishes, such as the creamed spinach, sweet potato casserole, and the signature shoestring fries. These sides complement the main courses and are priced reasonably, given the generous portions.
Ruth’s Chris Steakhouse Menu Categories
| Appetizers | Potatoes |
| Salads and Soups | Vegetables |
| Entrees | Desserts |
| Entrée Complements | Coffee |
| Seafood and Specialties |
Ruth’s Chris Steakhouse Menu Prices
Appetizers
| Menu items | Prices |
| Shrimp Cocktail | ₱880 |
| Carpaccio | ₱780 |
| Barbecued Shrimp | ₱880 |
| Seared Ahi-Tuna | ₱780 |
| Oysters Rockefeller | ₱1600 |
| Sizzlin Blue Crab Cakes | ₱980 |
| Mushrooms Stuffed with Crabmeat | ₱650 |
| Sizzlin Jumbo Scallops | ₱980 |
| Crabtini | ₱980 |
| Seared Foie Gras | ₱980 |
Salads and Soups
| Menu items | Prices |
| Caesar Salad | ₱520 |
| Spinach Salad | ₱470 |
| Harvest Salad | ₱530 |
| Ruth’s Chop Salad | ₱520 |
| Steak House Salad | ₱450 |
| Tomato and Onion Salad | ₱480 |
| Soup of the Day | ₱480 |
| Lobster Bisque | ₱530 |
Entrees
| Menu items | Prices |
| Fillet | ₱3600 |
| Petite Fillet (170g) | ₱2100 |
| Petite Fillet (230g) | ₱2900 |
| Petite Fillet and Shrimp | ₱3400 |
| New York Strip (340g) | ₱3400 |
| New York Strip (450g) | ₱4100 |
| Ribeye (340g) | ₱3400 |
| Ribeye (450g) | ₱4100 |
| Cowboy Ribeye | ₱6200 |
| T-Bone | ₱6000 |
| Porterhouse for Two | ₱10200 |
| Tomahawk Ribeye | ₱10700 |
Entrée Complements
| Menu items | Prices |
| Shrimp | ₱590 |
| Au Poivre Sauce | ₱200 |
| Oscar Style | ₱590 |
| Bleu Cheese Crust | ₱200 |
Seafood and Specialties
| Menu items | Prices |
| Lamb Chops | ₱3800 |
| Stuffed Chicken Breast | ₱880 |
| Grilled Portobello | ₱980 |
| Barbecued Shrimp | ₱1700 |
| Ahi Tuna Stack | ₱1300 |
| Thai Chili Salmon | ₱1300 |
| Fresh Lobster | Market |
Potatoes
| Menu items | Prices |
| Au Gratin | ₱450 |
| Baked | ₱450 |
| Mashed | ₱450 |
| Julienne | ₱450 |
| Steak Fries | ₱450 |
| Lyonnaise | ₱450 |
Vegetables
| Menu items | Prices |
| Sauteed Spinach | ₱450 |
| Creamed Spinach | ₱450 |
| Spinach Au Gratin | ₱450 |
| Fresh Broccoli | ₱450 |
| Broccoli Au Gratin | ₱450 |
| Fire Roasted Corn | ₱450 |
| Pan Roasted Wild Mushroom | ₱500 |
| Roasted Brussels Sprouts | ₱480 |
| Broiled Tomatoes | ₱450 |
| French Fried Onion Rings | ₱450 |
| Macaroni with Cheese | ₱450 |
| Grilled Asparagus with Hollandaise | ₱480 |
Desserts
| Menu items | Prices |
| Caramelized Banana Cream Pie | ₱480 |
| Warm Apple Crumb Tart | ₱480 |
| Cheesecake | ₱480 |
| Chocolate Molten Cake | ₱480 |
| Chocolate Sin Cake | ₱350 |
| Crème Brulee | ₱350 |
| Chocolate Chunk Bread Pudding | ₱380 |
| Fresh Seasonal Berries | ₱420 |
| Ice Cream or Sorbet | ₱350 |
Coffee
| Menu items | Prices |
| Coffee | ₱120 |
| Tea | ₱120 |
| Cappuccino/Latte | ₱140 |
| Espresso | ₱120 |
Location of Ruth’s Chris Steakhouse
Video of Ruth’s Chris Steakhouse
Opening & Closing Time
| Days | Opening | Closing |
| Tuesday | 12–3 PM | 5–10 PM |
| Wednesday | 12–3 PM | 5–10 PM |
| Thursday | 12–3 PM | 5–10 PM |
| Friday | 12–3 PM | 5–10 PM |
| Saturday | 12–3 PM | 5–10 PM |
| Sunday | 12–3 PM | 5–10 PM |
| Monday | 12–3 PM | 5–10 PM |
Service Options
Offerings
Dining Options
Payments Methods
Contact Details
About Ruth’s Chris Steakhouse
Ruth’s Chris Steakhouse is an iconic and internationally acclaimed restaurant chain known for its commitment to delivering a superlative steakhouse experience. Founded by Ruth Fertel in New Orleans in 1965, the establishment has become synonymous with unparalleled quality and exceptional service.
Ruth’s Chris takes great pride in serving the finest USDA Prime steaks, expertly prepared and served sizzling on 500-degree plates, ensuring every bite is an exquisite delight. Beyond their steaks, the menu boasts a range of delectable dishes, including seafood, appetizers, and tempting sides. The restaurant’s ambiance exudes a warm and inviting atmosphere, making it an ideal setting for special occasions, business dinners, or simply a memorable night out. With a legacy of excellence that spans decades, Ruth’s Chris Steakhouse continues to be a symbol of culinary excellence and hospitality, consistently setting the standard for premium dining.
Best Selling item of Ruth’s Chris Steakhouse
One of the standout and best-selling items at Ruth’s Chris Steakhouse is undoubtedly their signature USDA Prime steaks. These steaks are expertly hand-selected, aged to perfection, and prepared with meticulous attention to detail. What makes them truly exceptional is the unique sizzling-plate presentation: each steak is seared at 1800 degrees Fahrenheit, then served on a 500-degree plate, ensuring it arrives at the table piping hot and sizzling. This dramatic and delicious presentation, combined with the top-tier quality of the meat, sets Ruth’s Chris steaks apart and makes them a top choice for those seeking the ultimate steakhouse experience.
Whether it’s the classic filet, the flavorful ribeye, or the robust New York strip, these steaks consistently rank as the best-selling items, delighting diners with their unmatched quality and taste.
Alternative of Ruth’s Chris Steakhouse
For those seeking an alternative to Ruth’s Chris Steakhouse, the culinary landscape offers a variety of high-quality options. Other upscale steakhouses, such as Morton’s The Steakhouse, The Capital Grille, and Del Frisco’s Double Eagle Steakhouse, offer a similar commitment to exceptional steaks and fine dining experiences.
Additionally, seafood enthusiasts might enjoy dining at renowned seafood restaurants like Legal Sea Foods or Eddie V’s Prime Seafood, where they can relish fresh catches from the ocean. If you’re looking for a more diverse menu, upscale restaurants like Tropical Hut Menu and Angel’s Burger Menu offer a mix of steaks, seafood, and other delectable dishes in an elegant setting. Ultimately, the choice of an alternative to Ruth’s Chris Steakhouse will depend on individual preferences, but there’s no shortage of upscale dining establishments to explore for those who appreciate exceptional cuisine and service.
Career Opportunities at Ruth’s Chris Steakhouse
Ruth’s Chris Steakhouse offers a range of career opportunities for individuals looking to be a part of the restaurant industry. From front-of-house positions like servers, hosts, and bartenders to back-of-house roles such as chefs, kitchen staff, and managers, the restaurant provides a diverse array of employment options. For those passionate about hospitality, Ruth’s Chris places a strong emphasis on service excellence, making it an ideal environment to hone customer service skills and develop a career in the fine dining sector. The company also values professional development, offering training and advancement opportunities to help employees grow within the organization.
Whether it’s the culinary arts, restaurant management, or customer service, Ruth’s Chris Steakhouse presents a dynamic platform for individuals seeking a fulfilling and rewarding career in the food and beverage industry.
Frequently Ask Questions (FAQs)
