Let’s Steak a Break, a popular dining establishment, is known for its delectable menu offerings that cater to a diverse range of tastes. The restaurant has gained a reputation not only for its delicious steak options but also for affordable and competitive Let’s Steak a Break menu prices, making it an attractive choice for a wide audience.
| Restaurant | Let’s Steak A Break |
| Delivery Timing | 4 pm to 1 am |
| Location | Susana Ave, 1 Molino Rd, Molino 2, Bacoor, 4102 Cavite, Philippines |
| Contact | +639055004405 |
| Food Categories | 9 |
The Let’s Steak a Break Menu Prices reflects a careful balance between quality and affordability. The establishment prides itself on sourcing high-quality cuts of meat to ensure a delightful dining experience for its patrons. Despite the premium quality, the menu prices are surprisingly reasonable, allowing customers to enjoy a savory steak without breaking the bank.
Let’s Steak a Break Menu Categories
| Popular | Burgers And Sandwiches |
| Appetizers | Pasta |
| Quick Meals Boss G | Extras |
| Sharing | |
| Rice Meals |
Let’s Steak a Break Menu Prices
Popular
| Menu Items | Price (PHP) |
| Burger steak | ₱ 115.20 |
| Rib eye steak | ₱ 217.60 |
| Sizzling bagnet | ₱ 140.80 |
| Tbone steak | ₱ 204.80 |
| Boss G Pares retiro style | ₱ 108.80 |
| Porter house | ₱ 230.40 |
Appetizers
| Menu Items | Price (PHP) |
| Nachos | ₱ 121.60 |
| Platter cheesy fries | ₱ 121.60 |
| Spam fries | ₱ 128.00 |
| Platter of majos | ₱ 160.00 |
Quick Meals Boss G
| Menu Items | Price (PHP) |
| Beef mami | ₱ 102.40 |
| Beef pares | ₱ 102.40 |
| Lechon kawali | ₱ 108.80 |
| Boss G Pares retiro style | ₱ 108.80 |
| Chinese kikiam | ₱ 76.80 |
| Boss G Rice | ₱ 19.20 |
| Boiled egg | ₱ 25.60 |
| Chicharong bulaklak | ₱ 153.60 |
Sharing
| Menu Items | Price (PHP) |
| Sizzling Spicy Garlic Shrimp | ₱ 268.80 |
Rice Meals
| Menu Items | Price (PHP) |
| TBone steak | ₱ 204.80 |
| Tenderloin bits | ₱ 204.80 |
| Porter house | ₱ 230.40 |
| Rib eye steak | ₱ 217.60 |
| Burger steak | ₱ 115.20 |
| Porkchop steak | ₱ 140.80 |
| Sizzling bagnet | ₱ 140.80 |
| Bulalo steak | ₱ 268.80 |
| Pork belly steak | ₱ 166.40 |
| Sizzling Chicken Leg Quarter | ₱ 172.80 |
| Katsudon | ₱ 179.20 |
| Sizzling sisig | ₱ 134.40 |
| Premium RIB EYE Steak | ₱ 576.00 |
| Sizzling Beef Pares | ₱ 121.60 |
| Beef Pares with Bone Marrow | ₱ 249.60 |
| Hungarian Sausage | ₱ 140.80 |
| Chicken Nuggets With Rice | ₱ 140.80 |
| Gyudon | ₱ 179.20 |
| Tonkatsu | ₱ 179.20 |
| Beef teriyaki | ₱ 179.20 |
Burgers And Sandwiches
| Menu Items | Price (PHP) |
| Naughty Grilled Burger | ₱ 102.40 |
| Super Naughty Grilled Burger | ₱ 153.60 |
| Ultimate Naughty Grilled Burger | ₱ 217.60 |
| Hibernate Mode Burger | ₱ 268.80 |
| Cheesy Beefsteak Sandwich | ₱ 121.60 |
| Crispy Karaage Burger | ₱ 121.60 |
| Hungarian Sandwich | ₱ 128.00 |
Pasta
| Menu Items | Price (PHP) |
| White Creamy Carbonara | ₱ 121.60 |
| Pesto | ₱ 121.60 |
| Bacon And Egg Spaghetti | ₱ 121.60 |
Extras
| Menu Items | Price (PHP) |
| Java Rice | ₱ 25.60 |
| Garlic bread | ₱ 23.20 |
| Gravy | ₱ 23.20 |
| Fried Egg | ₱ 25.60 |
| Mixed vegetables | ₱ 25.60 |
| BBQ sauce | ₱ 20.80 |
| Garlic mayo | ₱ 29.60 |
| Burger mayo | ₱ 16.80 |
| Bacon | ₱ 42.40 |
Location of Let’s Steak a Break
Video of Let’s Steak a Break
Opening & Closing Time
| Days | Opening | Closing |
| Friday | 4 pm | 1 am |
| Saturday | 4 pm | 1 am |
| Sunday | 4 pm | 1 am |
| Monday | 4 pm | 1 am |
| Tuesday | 4 pm | 1 am |
| Wednesday | 4 pm | 1 am |
| Thursday | 4 pm | 1 am |
Service Options
Dining Options
Contact Details
About Let’s Steak a Break
Let’s Steak a Break is a culinary haven, establishing itself as a preferred destination for both steak enthusiasts and discerning diners. The restaurant takes pride in offering a dining experience that skillfully combines delightful flavors with a warm and inviting ambiance.
Upon entering, guests are welcomed by an inviting atmosphere that lays the foundation for an unforgettable culinary experience. Let’s Steak a Break is renowned for its diverse menu, featuring an array of expertly prepared steaks alongside a selection of complementary dishes to cater to varied tastes. With a commitment to quality ingredients, attentive service, and a dedication to providing a delightful dining experience, Let’s Steak a Break has become a culinary beacon for those seeking a perfect balance of taste and ambiance.
Best Selling item of Let’s Steak a Break
The crown jewel of Let’s Steak a Break’s menu and a perennial favorite among patrons is undoubtedly the Prime Ribeye Steak. This succulent and flavorful cut of beef has earned its status as the best-selling item for good reason.
Sourced from top-quality meat, the Prime Ribeye Steak is expertly seasoned and cooked to perfection, boasting a juicy and tender texture that never fails to satisfy even the most discerning palates. The restaurant’s culinary mastery in preparing this signature dish has elevated it to a level of unparalleled excellence, making it the go-to choice for those seeking an unforgettable steak experience. With its rich marbling and robust flavor profile, the Prime Ribeye Steak at Let’s Steak a Break has rightfully become a staple on the menu, capturing the hearts and taste buds of diners who appreciate the epitome of steak perfection.
Alternative of Let’s Steak a Break
For those seeking an alternative to Let’s Steak a Break, one enticing option is “Grill Haven.” Renowned for its diverse menu and commitment to grilling perfection, Grill Haven serves as a compelling alternative for steak enthusiasts. With an array of succulent cuts and a similar dedication to quality ingredients, Grill Haven provides a unique culinary experience. Whether patrons are drawn to the ambiance, service, or menu variety, Grill Haven, NIU Menu and Mr Choi Kitchen Menu stands as a worthy alternatives to Let’s Steak a Break, offering a delightful dining experience under a different name.
Career Opportunities at Let’s Steak a Break
Let’s Steak a Break not only caters to the discerning palates of its patrons but also offers promising career opportunities for individuals aspiring to make their mark in the culinary and hospitality industry. As a dynamic and growing establishment, Let’s Steak a Break provides a range of positions, from skilled chefs and kitchen staff to attentive servers and managerial roles.
The restaurant values a collaborative and passionate work environment, encouraging employees to showcase their talents and contribute to the overall success of the establishment. With a commitment to professional development and a focus on fostering a positive workplace culture, Let’s Steak a Break presents a platform for individuals to thrive in their careers within the exciting realm of the culinary world. Whether one is embarking on a culinary journey or seeking growth in hospitality management, Let’s Steak a Break’s career opportunities offer a flavorful path for individuals to carve out a rewarding and fulfilling professional trajectory.
Frequently Ask Questions (FAQs)
What is the signature dish at Let’s Steak a Break?
Let’s Steak a Break is renowned for its Prime Ribeye Steak, a succulent and flavorful cut that stands out as the signature dish. It’s a favorite among patrons for its tenderness and rich, marbled texture.
What sides are recommended to complement the steaks?
The menu at Let’s Steak a Break features a range of enticing sides. Popular choices include the loaded baked potato, garlic butter asparagus, and creamy mashed potatoes, each carefully crafted to enhance the overall steak experience.
